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eat-pure: Meal prep Sunday wooo - lunches/salads for the next three days: avocado, cucumber, sweet corn, cherry tomatoes, red bell pepper, spinach, marrow fat peas cooked in organic low sodium vegetable stock, with lemon juice and coriander (cilantro).
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rawlivingfoods: “Check out my FullyRaw Salad in a Jar! It’s a meal on-the-GO and ready to eat for later! Simply pour in dressing, shake, and mix or pour it into a bowl and enjoy! I’ve layered my favorite salad ingredients (listed below) and placed them into a 64 oz jar. Keeping the salad in a jar makes it not only travel-friendly, but also keeps it air-tight and super fresh! Eating healthy has never been as fun or easy! Who’s excited to try this one?!” Ingedients: Cucumbers Green Leaf Lettuce Beefsteak Tomatoes Colorful Bell Peppers Lacinato Kale Carrots Cherry Tomatoes Avocado Dressing Recipe Here
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maxkennedy24: That’s how i’ve spent my my day
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fea17:
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plasmatics-life: By Andreea Denes
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miaman: hey tumblr
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